This festive rum cocktail from The Wayfarer in Los Angeles incorporates pumpkin syrup — and activated charcoal.
Shipwrecked
Ingredients
- 1 ½ oz. Copalli rum
- ½ oz. Dry Curaçao
- ½ oz. Pineapple
- ½ oz. Coco Lopez
- ½ oz. Pumpkin syrup
- ¾ oz. Lime
- Barspoon activated charcoal
Instructions
- Combine all ingredients and shake.
- Pour into pineapple glass with ice.
- Garnish with mint and pineapple wedge.
Notes
The mixologists at The Wayfarer in downtown Los Angeles created this recipe.
