Mark’s Mocktails, a non-alcoholic ready-to-drink cocktail brand, launched on Oct. 11, 2025 after founder Mark Mozier developed alcohol-free cocktails at the request of his daughters, who had stopped drinking. Mozier, who has worked in the beverage industry for more than 45 years, created the line to provide consumers with non-alcoholic cocktails that replicate traditional cocktail flavors.
The lineup includes Mojito, Cranberry Mule, Spicy Pineapple Margarita and Paloma. The products contain natural juices, and are kosher, gluten-free, vegan and caffeine-free.
The brand has earned awards at several beverage competitions, including the WSWA Tasting Competition, the San Francisco Ready-to-Drink Competition and the Beverage Alcohol Retailers Conference (BARC) Incubator Competition.
At the WSWA Tasting Competition, the Mojito received Best of Show and double gold honors. Cranberry Mule, Paloma and Spicy Pineapple Margarita each earned silver medals. At the San Francisco Ready-to-Drink Competition, Cranberry Mule received double gold, Mojito and Spicy Pineapple Margarita received gold and Paloma received silver.
During BARC, Mark presented his products before a panel of veteran industry professionals, who awarded him first place in the Incubator Competition, intended to identify and support top new brands.
“These highly awarded flavors validate our commitment to crafting premium alcohol-free mocktails that deliver a true cocktail experience without compromise,” says Mozier.
Mozier says the company’s focus on flavor has helped distinguish the products in the growing non-alcoholic category.
“By popular demand we are just better,” Mozier says.
Mark’s Mocktails carries a suggested retail price of $15.99 for a four-pack.
The brand distributes in Washington, D.C., Maryland and Delaware through DMV Distributing and in New Jersey through L.J. Zucca. Consumers in other states can purchase the products through the company’s website for nationwide shipping.
