This decadent tequila cocktail captures the essence of autumn.
Fall For Agave
Ingredients
- 2 oz. Corralejo reposado tequila
- ¾ oz. Real pumpkin purée
- 3 oz. Pineapple juice
- 3 dashes Angostura bitters
Instructions
- Combine ingredients and shake.
- Strain into a rocks glass over ice.
- Garnish with whipped cream and a cinnamon stick.
Notes
The mixologists at Tequila Corralejo created this recipe.
