HomeDrink RecipesFranco Franco By Melissa Dowling June 8, 2016 1 ½ oz. George Dickel rye ¾ oz. Campari ¾ oz. House-made blackberry cordial Stir with ice, strain into coupe glass. Garnish with an orange peel. The mixologists at No. 308 in Nashville created this recipe. FacebookXLinkedinReddItTumblr RELATED ARTICLES Mirtilli! Mirtilli! Melissa Dowling - August 11, 2026 Category 5 Melissa Dowling - August 5, 2026 Vantage Point Melissa Dowling - July 28, 2026 LEAVE A REPLY Cancel reply Recipe Rating Recipe Rating Comment: Please enter your comment! Name:* Please enter your name here Email:* You have entered an incorrect email address! Please enter your email address here Website: Save my name, email, and website in this browser for the next time I comment. Δ Latest News J. Lohr Updates Packaging of Flume Crossing Sauvignon Blanc Kyle Swartz - August 11, 2026 0 Freixenet Enters RTD Category With Solare Spritz Kyle Swartz - August 7, 2026 0 Bitburger Brings Gluten-Reduced Helles Lager to U.S. Melissa Dowling - August 6, 2026 0 Invivo X, SJP Unveil Spicy Jalapeño White Wine Melissa Dowling - August 5, 2026 0 Minute Maid Spiked Expands RTD Portfolio with Vodka Lemonade Iced Tea Kyle Swartz - August 5, 2026 0 Current Issue