Bronx Bombers Get A Specialty Cocktail in NYC

Yankees fans and cheer on the Bronx Bombers this summer with a specialty cocktail at The Gold Room at the Lotte New York Palace hotel. Inspired by ballpark flavors and New York nostalgia, the cocktail combines rye, Skrewball peanut butter whiskey and Carpano sweet vermouth.

Aptly named The Bronx Bomber, the drink is served in a glass rimmed with crushed peanuts, garnished with Luxardo cherries, and paired with house-made caramel corn — an elevated take on the beloved Cracker Jack. Better still, the caramel corn in a take-home Yankees snack helmet

The cocktail, priced at $30, will be available until the end of the season. There’s just one catch: It’s available exclusively on Yankees home game nights. If you can’t make it to the Gold Room, here’s the recipe.

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The Bronx Bomber

Course Drinks

Keyword Luxardo cherries, rye, Skrewball Peanut Butter whiskey, sweet vermouth

Ingredients

• 1 oz. Rye
• ¾ oz. Skrewball peanut butter whiskey
• ¾ oz. Carpano sweet vermouth
• Luxardo cherries for garnish

Instructions

• Rim a coupe glass with crushed peanuts.
• Combine ingredients in mixing glass with ice and stir.
• Strain into coupe glass.
• Garnish with Luxardo cherries, serve with caramel corn.

Notes

The mixologists at The Gold Room at Lotte New York Palace created this recipe.