This dessert-inspired rum cocktail recipe comes from ChaCha Tang, a cantonese restaurant in New York.
Apple Cider Doughnut Martini
Ingredients
- 1 ½ oz. Spiced rum
- 1 oz. Apple cider
- ¼ oz. Lime juice
- ¼ oz. Lemon juice
- Cinnamon sugar rim
Instructions
- Partially rim a coupe glass with cinnamon sugar.
- Combine ingredients in a shaker with ice.
- Shake well.
- Pour into coupe glass.
Notes
The mixologists at ChaCha Tang in New York created this recipe.
