Pride in Paradise
Ingredients
- 1 oz. Grenadine
- 2 oz. Pineapple juice
- 1 oz. Vodka
- 1 oz. Blue Curaçao
Instructions
- Fill a highball glass with ice.
- Pour grenadine first to create the red base layer.
- Mix pineapple juice with vodka and slowly pour over the ice to form the yellow middle layer.
- Carefully float Blue Curaçao on top to create the blue gradient effect.
- Garnish with fresh mint and an orange slice.
Notes
The mixologists at Hilton All-Inclusive Resort Vallarta Rivieria created this recipe.