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Mayan Passion
Course
Drinks
Keyword
egg white, gin, lime, passion fruit sherbet, Xtabentun liqueur
Ingredients
1 ½
oz.
No. 3 Gin
1 ½
oz.
Passion fruit sherbet
½
oz.
Xtabentun Mayan liqueur
½
oz.
Lime juice
1
Egg white
Instructions
Build all ingredients in a tin shaker.
Shake without ice to emulsify the egg white.
Add ice and shake again.
Strain into a chilled coupe glass.
Notes
The mixologists at RosaNegra Miami created this recipe.