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Cherry Paloma cocktail
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Cherry Paloma

Course Drinks
Keyword black pepper syrup, blanco tequila, Cherry syrup, lime, rum agricole, vanilla syrup

Ingredients

  • ¼ oz. Clemant Agricole rum
  • ¼ oz. Black pepper syrup
  • ½ oz. Grapefruit
  • ½ oz. Vanilla syrup
  • ¾ oz. Lime
  • 1 oz. Blanco tequila
  • 1 ½ oz. Cherry Squirt syrup
  • Soda water

Instructions

  • Combine ingredients except soda and shake.
  • Strain into highball glass over Kold Draft cubes
  • Top with soda and Angostura bitters.
  • Garnish with split cherry with Firestix blossoms.

Notes

Niko Novick, executive of beverage at Spiegelworld created this recipe for Diner Ross Steakhouse in La Vegas.