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Up in Smoke

Course Drinks
Keyword elderflower liqueur, gin, honey syrup, pink graperfuit, raspberry syrup

Ingredients

  • 1 ½ oz. Still G.I.N.
  • ¾ oz. St. Germain elderflower liqueur
  • ½ oz. Lemon juice
  • ½ oz. Pink grapefruit juice
  • ¾ oz. Raspberry honey syrup

Instructions

  • In a mixing glass or tin, combine all ingredients.
  • Shake concoction vigorously with ice.
  • Strain over ice into a 12-oz. bucket glass.
  • Garnish with a grapefruit peel.

Notes

The mixologists at Rock & Brews created this recipe.