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Leave The Gun, Take The Cannoli cocktail
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Take the Gun, Leave the Cannoli

Course Drinks
Keyword Amaretto, chicory liqueur, oloroso sherry, orange blossom water, Scotch

Ingredients

  • 1 ½ oz. Glasgow Scotch
  • ½ oz. Amaretto
  • ¾ oz. Oloroso sherry
  • ¼ oz. Chicory liqueur
  • Orange blossom water

Instructions

  • Combine first four ingredients and stir.
  • Serve neat in a rocks glass.
  • Spritz with orange blossom water
  • Garnish with orange peel.

Notes

The mixologists at Indaco in Atlanta created this recipe.