Go Back
Swimming Pool cocktail
Print Pin

Swimming Pool

Course Drinks
Keyword coconut cream, coconut liqueur, orange liqueur, Pineapple Juice, rum

Ingredients

  • ½ oz. Bols Blue 1575 orange liqueur
  • 1 ⅓ oz. Rum
  • 1 ¾ oz. Coconut cream
  • ¾ oz. Bols Coconut liqueur
  • 1 oz. Pineapple juice

Instructions

  • Put all ingredients in a blender, except for the Bols Blue 1575.
  • Add ice and blend for 20 seconds.
  • Pour in a highball glass.
  • Float Bols Blue 1575 on top.
  • Garnish with pineapple wedge and mint sprig.

Notes

The mixologists at Bols created this recipe.