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Soft Launch cocktail
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Soft Launch

Course Drinks
Keyword Chambord, lemon, pineapple, raspberry puree, vanilla syrup, vodka

Ingredients

  • ¾ oz. Lemon juice
  • ¼ oz. Vanilla Demerara syrup
  • ¼ oz. Raspberry puree
  • ½ oz. Chambord
  • 1 oz. Pineapple juice
  • 2 oz. Vodka

Instructions

  • Combine ingredients and shake.
  • Double strain into a coupe glass.
  • Garnish with a skewered mint leaf and cherry.

Notes

Lena Maio, head bartender at Beatbox in New York, created this recipe.