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Maple Ginger Sour cocktail
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Maple Ginger Sour

Course Drinks
Keyword Angostura bitters, Blood orange juice, Ginger syrup, lemon, Maple syrup, Scotch

Ingredients

  • 2 oz. Dewar’s Scotch whisky
  • ¾ oz. Lemon juice
  • ½ oz. Maple syrup
  • ½ oz. Ginger syrup
  • ¾ oz. Blood orange juice
  • 2 dashes Angostura bitters

Instructions

  • Combine ingredients and shake with ice.
  • Strain into ice filled rocks glass.
  • Garnish dried dried orange.

Notes

The mixologists at Dewar’s created this recipe.