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Lunar Blossom
Course
Drinks
Keyword
cranberry, lemon, lychee liqueur, Simple syrup, strawberry, vodka
Ingredients
1 ½
oz
Ketel One vodka
¾
oz.
Soho lychee liqueur
½
oz.
Cranberry juice
½
oz.
Simple syrup
¾
oz.
Fresh lemon juice
1
Strawberry
Instructions
Muddle the strawberry in a mixing tin.
Add all ingredients to a shaker with ice and shake well.
Double strain into a coupe glass.
Garnish with half a strawberry or edible viola flowers.
Notes
Jose Martinez, bartender at The St. Regis Bar in The St. Regis San Francisco, created this recipe.