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Golden Atoll
Course
Drinks
Keyword
guava, Passion fruit, saline, spice syrup, tequila
Ingredients
1 ½
oz.
Tequila Reposado
1
oz.
Local guava
⅔
oz.
Local passion fruit cordial
⅓
oz.
Local spiced syrup
3
drops Saline solution
Instructions
Pour the tequila and remaining ingredients into a mixing glass.
Fill the mixing glass with ice and stir for 15 seconds using a bar spoon.
Strain the mixture into a coupe glass.
Garnish with leftover guava and passion macaron.
Notes
Eresta Diantara, bar supervisor at EAU Bar in The Ritz-Carlton Maldives, Fari Islands, created this recipe.