Gingerbread White Russian
Ingredients
- 1 oz. Mr. Black coffee liqueur
- 1 oz. Vodka
- 2 oz. Heavy cream
- 1 tsp. Gingerbread spice
- 2 tsps. Maple syrup
- Gingerbread cookies to garnish
Instructions
- In a small bowl, whisk the cream, gingerbread spice and maple syrup until lightly whipped and set aside.
- Fill a small glass with ice, add Mr. Black and vodka and then gently pour the whipped cream layer to top.
- Garnish with a layer of crumbled gingerbread cookies.
Notes
The mixologists at Mr. Black created this recipe.