Donerail
Ingredients
- 1 ½ oz. Black tea-infused bourbon
- 1 ½ oz. Oleo saccharum
- 8-10 Mint leaves
Instructions
- Add all ingredients to mixing glass.
- Add ice and stir till chilled.
- Strain into Julep cup over fresh pebble ice.
- Garnish with lemon wedge or mint bouquet.
Notes
The mixologists at NuLu at the Tempo by Hilton Louisville Downtown created this recipe; Donerail refers to the 1913 winner – the biggest long-shot victory in Kentucky Derby history.