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Dancing Sugarplums

Course Drinks
Keyword gin, lemon, limoncello, Plum syrup, plum wine, tiki bitters

Ingredients

  • ¾ oz. Gin
  • ¾ oz. Limoncello
  • ¾ oz. Plum wine
  • 1 ¼ oz. Plum milk syrup
  • ½ oz. Lemon juice
  • 5 dashes Tiki bitters

Instructions

  • Add all ingredients into a cocktail shaker and fill with ice.
  • Shake vigorously.
  • Double strain into a chilled Nick & Nora Glass.
  • Garnish by grating fresh nutmeg over top.

Notes

Joann Spiegel and Zahra Bates created this recipe for the Miracle pop-up bars.