Carried Away
Ingredients
- ¾ oz. Blueberry-infused rye whiskey
- ¾ oz. Brown butter-washed Cognac
- ¾ oz. Casa Mariol sweet vermouth
- ¼ oz. Malort bitter liqueur
- 2 dashes Tobacco bitters
Instructions
- Combine ingredients in a mixing glass and stir.
- Strain into rocks glass over large rock.
- Garnish with a lemon twist.
Notes
Trenton Austin, beverage director at 7th House cocktail bar in Atlanta, created this recipe.