Autumn at the Turn
Ingredients
- 2 oz. Woody Creek Mary’s Select Gin
- ½ oz. Fruitful pumpkin spice liqueur
- ⅓ oz. Agave syrup
- ¼ oz. Maple vinegar
- 1 barspoon Sfumato Amaro
Instructions
- Combine ingredients and shake.
- Strain into chilled coupe glass.
Notes
The mixologists at Blackwolf Run Restaurant in Kohler, WI, created this recipe.