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Mango Margarita

7 Tequila Day Drinks for 2025

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National Tequila Day is July 24, and we can't think of a better reason to celebrate with cocktails made from the agave spirit. Here...
Perry’s Steakhouse's Champagne bottle with two glasses

Perry’s Steakhouse Launches Exclusive Champagne

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Perry’s Steakhouse & Grille is celebrating its 46th anniversary this July by raising a glass of special bubbly: The company has unveiled an exclusive...
Christa Thomas

What I’m Drinking Now: Christa Thomas and the Virginia Sunryes

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Christa Thomas is the lead mixologist at The Omni Homestead Resort & Spa in Hot Springs, VA. Inspired by Virginia’s rich spirits heritage and bold local...
Group of young people having fun at a party at the bar, laughing and drinking alcohol

How Cannabis Beverages Create New Risks for Bars and Restaurants

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Some bars or restaurants now offer cannabis-infused cocktails, seltzers or THC-enhanced mocktails. This once-niche category was reserved only for licensed cannabis stores, but the...
Patrick Wasetis

40 Under 40 Spotlight: Patrick Wasetis

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Who: Patrick Wasetis What: Beverage director Where: Suerte, Este, and Bar Toti in Austin, TX Age: 35 First Industry Job: Spicewood Tavern, a neighborhood restaurant in Austin, TX Favorite...
Mike Grave

What I’m Drinking Now: Mike Grave and the Oaxacan On Sunshine

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Mike Grave is bar manager at George’s at the Cove in La Jolla, CA. Catedral Mezcal is from the state of Oaxaca, so the Oaxacan...
Save The Bear cocktail

Drink Experiences: Save The Bear at NAHATÉ Dubai 

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NAHATÉ, a restaurant and nightlife destination in Dubai, offers a signature cocktail with a bold visual and conceptual twist. The Save The Bear, an...

Wine Reviews: Wines Under $30

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For our next wine panel, we asked panelists to taste and rate wines under $30. These could be any style from anywhere in the...
Jeff “Beachbum” Berry

Omni Unveils Tiki Social Cocktail Experience

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In collaboration with Tiki historian and cocktail author Jeff “Beachbum” Berry, Omni Hotels & Resorts has launched Tiki Social. The Tiki-inspired cocktail experience, open to both Omni guests and...
Taylor Johnson

Meet The Mixologist: Taylor Johnson 

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Taylor Johnson is sommelier and beverage director at Echelon Kitchen & Bar in Ann Arbor, MI. What was your first job in the beverage or hospitality industry? My...
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