This vodka-based cocktail is a grown-up version of the Dirty Shirley.
Don’t Call Me Shirley
Ingredients
- 1 oz. Ketel One grapefruit and rose botanical vodka
- 1 oz. Otto’s Athens Vermouth a floral vermouth that gives the cocktail its pink hue
- 1 oz. Fresh-pressed lemon juice
- San Pellegrino Pomplemo soda to top
Instructions
- Combine ingredients and shake.
- Pour into glass over ice.
- Top with soda.
- Garnish with a thyme sprig.
Notes
The mixologists at Canoe in Atlanta created this recipe
