Erin Walsh is lead bartender at Muchacho, an all-day taco shop in Atlanta.
The Mary Jane has a unique blend of melon, coconut and citrus that transports you to a luxurious and relaxing beach vacation. You’ll find yourself feeling nostalgic of summer nights with the throwback deliciousness of the melon liquor. This cocktail is bright and sweet, making it feel a lot like a sunset kiss on the beach!
Mary Jane
Ingredients
- 1 ½ oz. 80-proof Gin
- ¾ oz. Midori melon liqueur
- ¼ oz. Kalani coconut liqueur
- ½ oz. Lime juice
- ½ oz. Pineapple juice
- ½ oz. Simple syrup
Instructions
- Combine all ingredients into shaker.
- Shake well with ice.
- Double strain into glass.
- Garnish with flower.
Notes
Erin Walsh, lead bartender at Muchacho in Atlanta, created this recipe.
