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6 Easter Cocktails For 2022

Let the kids devour the jelly beans, chocolate bunnies and marshmallow Peeps this Easter. Grown-up can have their own fun with refreshing and decadent holiday cocktails like these six. (And if you need more Easter or spring drink inspiration, here’s our 2021 cocktail roundup.)

Bunny Hop

Course Drinks
Keyword agave, elderflower liqueur, lime, pineapple, vodka

Ingredients

  • 2 oz. E11EVEN vodka
  • 4 chunks Pineapple
  • ½ oz. Elderflower liqueur
  • ¼ oz. Lime juice
  • ¼ oz. Agave
  • Club soda
  • Mint sprig and dried pineapple for garnish

Instructions

  • In a rocks glass, muddle pineapple.
  • Add all ingredients (except club soda) into the rocks glass.
  • Stir with mixing spoon.
  • Fill with ice then top with club soda.
  • Stir and garnish with mint sprig and dried pineapple.

Notes

Boca Raton, FL, mixologist Angela Dugan created this recipe.

Carrot Cake Shot

Course Drinks
Keyword carrot, Nocino walnut liqueur, rum

Ingredients

  • 1 oz. Nocino walnut liqueur
  • ¼ oz. Firebear rum
  • ¼ oz. C carrot eau de vie

Instructions

  • Combine all ingredients in an ice-filled cocktail shaker.
  • Shake until well chilled.
  • Strain into a coupe glass.

Notes

The mixologists at Boardroom Spirits created this recipe.

Mango Passion Fruit Mimosa

Course Drinks
Keyword lime, mango, sparkling wine

Ingredients

  • 4 oz. Sparkling wine or Champagne
  • 1 oz. The Perfect Purée Mango Passion Fruit blend thawed
  • ½ oz. Fresh lemon juice

Instructions

  • Combine all ingredients in a Champagne flute.
  • Stir to combine.

Notes

Mixologist Manny Hinojosa created this recipe.

Coco Bunny

Course Drinks
Keyword Coco Lopez coconut cream, coconut, coconut rum, raspberries

Ingredients

  • 2 oz. Koloa Kauai coconut rum
  • Handful of Raspberries
  • ½ oz. Coco Lopez
  • 1 oz. Pineapple juice
  • 1 oz. Coconut milk

Instructions

  • Blend all ingredients with ice.
  • Pour into a chilled glass.
  • Garnish with your favorite Peeps.

Notes

The mixologists at Koloa created this recipe.

Sparkling Rasberry Rose

Course Drinks
Keyword lime, Peychaud’s bitters, raspberries, sparking rosé., tequila

Ingredients

  • 1 ½ oz. Casamigos Blanco tequila
  • 1 oz. Fresh lime juice
  • ¾ oz. Simple syrup
  • 4 Raspberries
  • 2 Dashes Peychaud's bitters
  • Top with Sparkling brut rosé
  • Edible flowers in assorted colors for garnish

Instructions

  • Combine all ingredients except brut rosé into tin shaker.
  • Muddle raspberries.
  • Add ice, shake vigorously and fine strain into coupe glass.
  • Top off with sparkling brut rosé and garnish with edible flowers.

Notes

The mixologists at Casamigos created this recipe.

Oaxacan Easter Bunny

Course Drinks
Keyword chocolate, Crème de Cacao, evaporated milk, honey, mezcal

Ingredients

  • 1 ½ oz. Recuerdo Mezcal Joven
  • 1 oz. Crème de cacao
  • ½ oz. Honey
  • ½ oz. Carnation evaporated milk
  • ½ oz. Oaxacan chocolate finely chopped (substitute semi-sweet chocolate if not available)
  • ½ oz. Brown sugar

Instructions

  • Mix liquid ingredients in a shaker with ice, reserving half of the finely chopped Oaxacan chocolate.
  • Rim a Martini glass with a mixture of the brown sugar and the other half of the chocolate.
  • Shake the drink and strain into rimmed Martini glass.

Notes

The mixologists at Recuerdo created this recipe.

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