Here’s a hot, boozy drink sure to give you warmth this winter as temperatures turn colder:
Étoile de Picardie
35 ml. Grey Goose L’Orange
35 ml. Cranberry juice
10 ml. Freshly squeezed lemon juice
5 ml. Gomme sugar syrup
5 ml. Cointreau or Dom Benedictine
Star Anise
Build all ingredients in a glass mug, add 50ml boiling water and stir. Garnish with a star anise.
The mixologists at Grey Goose created this recipe.
